Resistant as vines and grapes,
resistant when they become wine.
ALBAFIORITA
Riviera friulana
Latisana, Udine
7 m
s.l.m.
TENUTA DELLA CASA
Collio
Cormons, Gorizia
100 m
s.l.m.
CA’ DA ROMAN
Pedemontana veneta
Romano d’Ezzelino, Vicenza
140 m
s.l.m.
COLLE REGINA
Colli trevigiani
Farra di Soligo, Treviso
250 m
s.l.m.
PROGETTO MOSELLA
Mosella
Briedel, Germania
250 m
s.l.m.
ODDONE PRATI
Monferrato
Strevi, Piemonte
280 m
s.l.m.
POGGIO PAGNAN
Valbelluna
Mel, Belluno
390 m
s.l.m.
VIN DE LA NEU
Dolomiti trentine
Coredo, Trento
832 m
s.l.m.
As a single company, in eight different locations.
We are a network of eight wineries operating in different areas of northern Italy and Germany, from the Adriatic Sea to the Dolomites.
From the beginning, there were six companies from which our network came to life: ALBAFIORITA in the Friuli Riviera, CA’ DA ROMAN in the foothills of Veneto, COLLE REGINA in the hills of Treviso, TENUTA DELLA CASA in the Collio area, POGGIO PAGNAN in Valbelluna and, finally, VIN DE LA NEU in the Trentino Dolomites.
We have expanded our borders to Piedmont, with ODDONE PRATI, in Monferrato and PROGETTO MOSELLA, in Germany.
RESISTENTI Nicola Biasi
Guided by enologist Nicola Biasi, we have chosen to produce wines that combine qualitative excellence with tangible sustainability, from the vineyard to the bottle. To do this, we have focused on vines resistant to fungal diseases, also known as PIWI.
This safeguarding of the territory, combined with precision viticulture and dedicated, scrupulous enology, allows us to enhance the properties of these new varieties and win over even the most demanding palates.
